New Jersey Restaurant Week at Caffe Aldo Lamberti

Looking for the perfect way to welcome the Fall season? Join us for New Jersey Restaurant Week at Caffe Aldo Lamberti, September 18^th through September 23rd! We will be featuring a 4 course menu for $35 (plus tax, gratuity & beverages). Check out the menu below! Please call 856-663-1747 to reserve.

First Course
(Choose One)

Salmon Carpaccio
Wild King Salmon, Arugula, Parmigiano

Heirloom Tomatoes
Basil Pesto Salad, Olive Oil, Pink Salt, Smoked Sea Salt

Roasted Red Peppers & Cheese
Roasted Peppers, Olive Oil, Garlic, Herbs, Provolone, Mozzarella

Pear & Frisee Salad
Walnuts, Aldo’s Extra Virgin Olive Oil Dressing

Second Course
(Choose One)

Zucchini Crabcake
Jumbo Lump Crabmeat, Herbs, Spices, Zucchini, over Rosemary Potatoes & Spinach

Zuppa del Giorno
Your Server Will Describe Today’s Selection

Fritto Misto
Fried Zucchini & Calamari

Spinach Gnocchi Quattro Formaggi
Homemade Potato & Spinach Gnocchi, Touch of Cream
and Parmigiano, Taleggio, Saffron & Pecorino Toscano Cheese

Third Course
(Choose One)

Chicken Carciofi
Artichokes, Oyster Mushrooms, Capers, White Wine, Lemon, Capellini

Herb Crusted Catch of the Day
With Carrot Risotto

Beef Short Ribs
Mashed Potatoes & Asparagus

Eggplant Napoleon
Layers of Eggplant, Fresh Mozzarella & Tomatoes, Over Capellini

Pan Seared Pork Sirloin
Apple Glaze, Raisins, Leeks, Touch of Cream & Spinach

Fourth Course

A Sampler of Homemade Desserts